n the range of wines of course stands Barbera, produced in three different versions, the fresh and fruity Barbera d'Asti, the structured and relevant Barbera Superiore "Camp Riond" aged in barrel, complex and intriguing blend with Cabernet Sauvignon in the case of Monferrato Rosso "Forestiero."

The company also produces two autochthonous white wines from Piedmont, the fresh and pleasant Monferrato Bianco "Vianus" from Arneis grapes and "Sole d'Autunno", dried Muscat grapes (dried only on the plant).


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